Wednesday, August 25, 2010

Hello!

Hello readers, this is my first blog so bear with me in the beginning.

So today I'm going to start off with my signature dish, well it's a drink actually.
Lemonade!
So here's the ingredients (makes about 2 1/2 quarts)

8 Cups of water
2 Cups of lemon juice (squeezed or bottled)
2 Cups of sugar (powdered or granulated)
1 lemon (garnish)

1 quick tip! if you want the lemonade done quick use powdered sugar, that way boiling isn't necessary
2 quick tip! don't add ice cubes into the lemonade container, otherwise the flavor will be diluted.

Using powdered sugar- stir sugar into water until it dissolves. Add lemon juice and mix. slice up one lemon however you want for garnish. refrigerate for until cooled. Serve and enjoy!

Using granulated sugar- Bring water to a boil, when boiling, slowly put in sugar (stirring constantly) until water is clear, turn heat off and mix in lemon juice. Pore into container and refrigerate until cooled. Cut up one lemon however you want for garnish. serve and enjoy!

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